Patric Maurer
University of Leipzig, Germany
Biography
Patric Maurer has completed his Graduation in 2013 and currently is a Research Assistant at the Institute of Food Hygiene, Faculty of Veterinary Medicine, University of Leipzig. He is specialising in Meat Hygiene and investigates different issues of veterinary public health. He achieved the Saxon Certificate of Higher Education Didactics and, currently, is pursuing his Doctoral entitled “the development and quality assessment of the extramural practical trainings in abattoirs in German veterinary education”.
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